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Dine at Mark Birchall’s award-winning, 2 Michelin star restaurant.

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Guests are asked to arrive 30 minutes prior to their reservation time.
Our four course tasting menu at £115 per person, is available for lunch reservations only.
Our Provenance menu at £225 per person, is available for dinner, and lunch reservations until 1:15pm.
By making a reservation you agree to our booking terms & conditions and relevant cancellation policies. Please click here to view.
Pre-payment is required at the time of booking, £115 per person for lunch reservations (for Lunch menu) and £225 per person for dinner. For New Years Eve reservations, full pre-payment will be required.